Preheat oven to 350 degrees
Spray bundt pan with non-stick cooking spray or olive oil
Open both cans of cinnamon rolls and cut each into four pieces. Place icing to the side for later
In a medium size bowl, toss Coconut sugar, brown sugar and cinnamon. Toss cut cinnamon roll pieces in mixture
Begin placing coated pieces of cinnamon rolls in pan. With each layer add a few pieces of butter around the pan, on top of rolls
Bake for 40-50 minutes or until rolls are golden brown and cooked through. Use a toothpick to judge if rolls are cooked
Cool for 5-10 minutes then using oven mitts or dish towel to invert the bundt pan onto a serving dish or cake platter (be careful as the pan will still be hot!)
Drizzle frosting over the top of monkey bread and serve
